For those wondering what it is like to complete an internship abroad, Kent State University students Brian Yurko and Stephanie Fair, both in the Hospitality Management program, and their professor, Nicoletta Peluffo at Kent State University’s location in Florence, Italy, shared their experiences of interning in Italy during this past summer. You can view the Hospitality Management students’ full experiences on their internship blog at http://kentstateselite8.wix.com/elite8.
Yurko, 22, from Macedonia, Ohio, interned at Eataly Firenze, a food-centered property containing two restaurants, a café...