Kent State University’s Culinary Services faces the daily challenge of serving more than 20,000 meals to students, staff, and faculty. This task is further complicated by the increasing number of food allergies. According to the U.S. Centers for Disease Control and Prevention, the prevalence of food allergies has risen by 50% since the 1990s; therefore, raising awareness and ensuring safety are top priorities. In response to this increasing issue, University Culinary Services has implemented concrete steps to lower the risk of allergic reactions. These include clearly labeling all food it...

Hey everyone! My name is Taylor Pierce, and I’m a senior here at Kent State double-majoring in criminology and justice studies and political science, with a minor in pre-law. Choosing Kent State was a no-brainer for me because of the extensive opportunities it has provided for me to explore my academic, professional, and personal interests as I stepped into the next chapter of my life. When I entered KSU, I had an interest in law and the criminal justice system. I spent my first year taking classes inside and outside my field, attending seminars, and making connections with professors. Th...

  The Spring 2026 Nursing Job and Career Fair on March 23 welcomed 20 hospital and healthcare facilities from around Northeast Ohio and beyond to meet with students from Kent State University's College of Nursing.    About 200 nursing students came to the event in Henderson Hall on the Kent Campus and explored opportunities for job placements and summer internships.   Special thanks to Mariah Gibbons, marketing and public relations communication specialist, Kent State University College of Nursing for sharing these photos.Want to see YOUR photos in ...