Q. I can’t seem to find what I want within my budget.
A. Our posted menu is a guide. Please call a member of our catering team at 330-672-3305 and we can work with our chefs to create a menu that will work for you within your budget.
Q. How do I request catering for my event?
A. You may order online, over the phone, or by meeting in person with the catering team. You can always call the Catering Office at 330-672-3305 to speak with a staff member or email catering@kent.edu. Staff will meet in person to discuss your event and menu needs and answer your questions.
Q. All on-campus events must be catered by University Culinary Services, correct?
A. If University Culinary Services cannot fully meet the expectations of a catering request, the use of an outside vendor may be requested. To make a formal waiver request, submit the Food Refreshment Waiver Request Form. Please refer to Policy 7-12.1 Administrative policy regarding purchasing of goods and/or services, for more information.
The following represent the only standing exceptions to this right of first refusal:
Q. May I use off-campus restaurants for business meals?
A. You may use off-campus restaurants for business meals. We encourage you to support our Kent-area businesses when the appropriate need arises.
Degree Conferral for the College of Podiatric Medicine
Bachelor's Degrees in the Colleges of:
Architecture and Environmental Design
Communication and Information
Nursing
Public Health
Bachelor's Degree in the College of Arts and Sciences
2025 Award Winners
Student Leadership Awards 2025
Emerging Student Leader
- Amaya Rushing
Outstanding Student Leader
- Amaya Berry
- Carla Thigpen
- Rachel Czaplicki
Distinguished Senior
- Zach Graves
Unsung Hero
- Yasir Pope
Kent State Impact
- A'kyra Holley
Outstanding Academic Achievement
- Sydney Brown
Kent State Spirit
- Nicole Cross
Kent State Spirit - Organization
- Flash Activities Board
Emerging Org
The Kent State University Museum has been awarded reaccreditation from the American Alliance of Museums, the highest national recognition afforded to museums in the United States.“The Kent State University Museum is an extraordinary asset for our university,” said Kent State University President Todd Diacon. “This reaccreditation affirms the exceptional work of Dr. Sarah Spinner Liska, museum director, and the museum team in stewarding a collection that enriches our community and serves as a vital teaching resource for Kent State faculty and students.”...