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Cheers to 50 years of embracing diversity and empowering students of color to be successful. These and more are what Kent State University’s Student Multicultural Center is celebrating as it marks its golden jubilee this year.
One of the factors that influences the ability of plants and soils to store carbon is the focus of a new study by Elizabeth Herndon, Ph.D., assistant professor of geology in Kent State University’s College of Arts and Sciences.
Humorist, columnist and author Dave Barry will headline the Kent State University at Tuscarawas 50th Anniversary on University Drive Celebration on Monday, Sept. 10, in the Performing Arts Center at 7 p.m.
Step Up and Speak Out is a collaborative initiative intended to better educate university community members on how to assist distressed or disruptive individuals.
Want to try out several dishes on campus without having to pay a la carte? Want to observe chefs prepare your meal from start to finish? How about on-campus access to healthy, Mediterranean, made-your-way meal options?
While wearable technology is all the rage among high school and college-aged Americans, the average student may not know much about the science behind their high-tech apparel.
The distance between downtown Canton and New York City is 444 miles, but the journey for aspiring fashion designer Andrea McEaddy begins at her hometown university.
Finding the perfect pizza used to be difficult, especially if you have Celiac disease or are gluten-free, but it isn’t anymore.
Kent State University President Beverly J. Warren will be among the featured lecturers during the Chautauqua Institution’s weeklong investigation of “The Forgotten: History and Memory in the 21st Century,” which runs through Aug. 18.
The Kent State University alumni network will again grow its ranks this summer as more than a thousand Golden Flashes get their degrees.